Our gluten free crust is made in house with a recipe developed by Darren to ensure it tastes like traditional pizza crust

Pepperoni
Bacon
Salami
BBQ Pulled Pork
Chicken
Canadian Style Bacon

Red Onion
Green Onion
Mushroom
Olives
Tomato

Pineapple
Jalapenos
Minced Garlic
Shrimp
Fresh Garlic
Artichoke

Fresh Basil
Fresh Spinach
Avocado (additional charge)
Sun Dried Tomato
Green Bell Pepper

Gluten Free 12” Cheese Pizza 16.25  •  Additional Toppings (per item) 1.90  •  Gluten Free 12” Gourmet Pizza 21.25

Gluten Free Deluxe Pizza
Pepperoni, Canadian Bacon, Red Onion, Bell Pepper, and Mushroom

Gluten Free Meat Pizza
Salami, Pepperoni, Canadian Bacon, and Chicken

Gluten Free Veggie ‘Osos
White Sauce, Fresh Spinach, Mushrooms, Red Onions, Bell Pepper, and Feta Cheese

Gluten Free Spooner’s Rancho-Pesto
Rancho-Pesto Sauce, Green Onion, Tomato, Olive, Feta, Chicken

Gluten Free Bay/Osos BBQ
BBQ Sauce, BBQ Pulled Pork, Red Onion, Tomato, Pineapple

Gluten Free Veggie
Mushrooms, Red Onion, Bell Pepper, Black Olive, Tomato, Artichoke

Gluten Free Pesto Chicken
Pesto Sauce, Sun Dried Tomatoes, Red Onion, Artichoke, Chicken

Gluten Free Garlic Chicken
White Sauce, Mushrooms, Red Onion, Fresh Garlic, Chicken

Gluten Free Appetizers
Wings: 6pc or 12pc choice of BBQ, Spicy, Plain, Painful
Sandy’s Chili 
Potato Salad

Gluten Free Beverages
Adult: Bottled Gluten Free Beer, Hard Cider on Tap, Wine.
Family Friendly: Draft Root Beer, Orange Juice, Fountain Drinks

 

DISCLAIMER
Nichols Pizza N Grill is proud to offer a quality Gluten Free Pizza. After experimenting with different pre-made gluten free pizza crusts we were dissatisfied with the overall experience our customers would have with the “cookie cutter” items on the market. We spent months experimenting with recipes of our own and are proud to be able to serve our own Gluten Free Pizza on our own Gluten Free Dough which we feel is a very good representation of traditional pizza.
We are careful to have procedures in place to reduce the risk of cross contamination. We “slap” our regular dough with Gluten Free flours to reduce the risk of airborne flours contaminating our Gluten Free offerings. Our prep area is sanitized prior to the production of our Gluten Free Dough. We have taken all measures possible with our suppliers to ensure we are not using products in our Gluten Free menu items which may contain Gluten or have been exposed to Gluten.
In addition, when a Gluten Free item is ordered we stop production and sanitize the line prior to making the Gluten Free item. *Our recipe does include dairy.

With all of that being said; we still urge anyone with Gluten sensitivity and especially those who have been diagnosed with Celiac Disease to exercise judgment when consuming Gluten Free products here or anywhere else. Gluten does exist in our kitchen and we cannot and will not claim that any product coming out of our kitchen is 100% Gluten Free.